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Mutton
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Five Ways With Mutton
Although it’s not a common choice for most, Mutton is a delicious meat that can be used in a multitude of dishes to create tasty meals for the whole family. It can make a great alternative to lamb and comes in many forms including chops, mince and breast. If you’re looking to add a...
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Glazed Mutton Ham
INGREDIENTS Leg of Graig Farm’s organic mutton ham 1 onion peeled 1 bay leaf 10 peppercorns For the glaze: Small jar of redcurrant jelly 3 tablespoon of mint sauce Small glass of red wine METHOD Place the mutton ham in a large saucepan with the onion, bayleaf and peppercorns, and just cover with water...
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Spiced Mutton with Apricots
Ingredients: 1 kg mutton shoulder chop or braising steak 250g/9oz organic, unsulphured dried apricots 2 tbsp olive or sunflower oil 3 cloves garlic, crushed 2 large onions, peeled and sliced 3 large carrots , peeled and cut into 2cm/¾in chunks 2 cinnamon sticks 2 tsp ground cumin 1 tbsp whole coriander seeds, lightly crushed... -
Braised Mutton Chops with Cider and Root Vegetables
A great feast for six, this recipe is full of autumnal flavours. Try to find a dry cider made from a single variety of apple. Serve with a celeriac and potato puree and a glass of the cider. SERVES: 6 INGREDIENTS: 4 large mutton chops (or steaks). Remove any surplus fat. 2 leeks sliced into 1cm...