Midweek cooking tips for Jacob's Ladder:
Many people in the UK prefer to cook short ribs of beef slowly, which makes them tender and flavourful. However, they're just as tasty if you cook them quickly under the grill with a soy sauce and honey-based marinade.
Be sure to grill them medium rare and sprinkle your short rib of beef with a little sugar towards the end of grilling for that all-important caramelised finish.
Please note: Main images shown are our 6 grass fed short ribs 4.2Kg option. Order today and get free delivery when you spend over £50.