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Discover our range of meat & fish boxes

sandwich

  1. The Steak Sarnie
    Graig Farm presents…. The Steak Sarnie What you’ll need: 2 Steaks 2 Onions Balsamic Vinegar 100ml (ish) (or red wine vinegar or cider vinegar) Dijon mustard Butter – knob of Olive Oil – glug of Mixed Salad leaves Bread – anything you like, ciabatta, baguette, brown / white or even wraps! What to do: Get your steaks out the fridge...
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