Graig Farm Blog

For a farmer, living off the land is always the way forward. When I was growing up on the farm pickling and jam making were some of the main ways to utilise the abundant harvest. Meat was always considered to be a luxury and quite often the pig would be shared around family and friends. With salt being readily available...

It's time to start planning for the Christmas and Holiday period. Here we give you top recipes and cooking tips for everything you need to create some fantastic meals for your family and friends. Click on the link here for our Christmas recipes and ideas:  Graig Farm Organics Christmas 2019 Click here to order your organic Christmas Turkey

At Graig Farm we have some of the finest organic steak cuts available for you. Cooking them is simple and you can add your own sauces or garnishes to taste. Create your very own 'Steak Night' with our delicious Fillet, Sirloin, Ribeye or Rump steaks. How to cook prime steaks Firstly you need to have an extremely hot frying pan...

Here at Graig Farm Organics we have a firm belief in preventing food waste and protecting the environment. To this end we try to use all of an animal in our cooking to get the most out of each one and to avoid wastage. Some slow roasted dishes provide the most delicious melt in the mouth experiences in cooking and...