Graig Farm - Who We Are > The Graig Farm Advantages

The Graig Farm Advantages

7 reasons to buy Graig Farm meats

Guarantee - there is a national, legally defined standard for organic meat, which is inspected and certified at each stage from the farm to your dinner table. Click here for details about what defines organic meat.

Traceability - we work closely with a group of mostly local farmers (the Graig Farm Producers Group), and know where each animal was reared and slaughtered. a label on each pack of meat tells our customers the afrm from which each piece of meat originated. (click here for more details about our traceability system).

Animal Welfare - all domesticated animals sold by Graig Farm are reared to the very highest standards of animal welfare. Click here for general details about organic livestock farming, or for specific details on each type of animal, click here for how our animals are reared.

Real Taste - we traditionally hang (or naturally mature) our animals after slaughter, which together with natural, slow growth, means that the taste is exceptional. Click here for more on the Graig Farm Taste.

Consumer Safety - our meat is free from all routine drugs, growth promoters, animal offal, genetically modified foodstuffs and other additives which are an increasing concern to many people. Click here for details about organic livestock farming;

Proven Quality - finalists or winners of the UK's Organic Food Awards every year since 1993, and overall winners, plus first and second in both the meat and fish categories in 1997, together with numerous other accolades. Click here for more details about our Awards and Reviews.

Packed for freshness and quality - All Graig Farm meat is vacuum packed to ensure its superb quality is not lost. This also means that home freezing is easy (just pop the pack in the freezer). Once defrosted, the meat is of the same exceptional quality as the day it was frozen. Click here for details about the Graig Farm meat range and how it is packed.