Graig Farm - Shop > Butchery > Beef

Graig Farm Organics » The Natural Home of Organic Food

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• Additive free chicken

• Beef

• Charcuterie

• Cooked meats, pates

• Easy Cook Range

• Game

• Goat

• Lamb

• Meat accompanyments

• Meat Boxes

• Mountain lamb

• Mutton

• Organic chicken

• Other poultry

• Pork

• Sausage & burgers

• Venison

• Wild Boar

Our organic beef is from local organic farms, where the animals are of native breeds. After slaughtering locally, the meat is traditionally matured on the bone('hung') for around 3 weeks before butchering.

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